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Foods of the Americas: Native Recipes and Traditions
Foods of the Americas Native Recipes and Traditions
Author: Fernando Divina, Marlene Divina
The culinary traditions of the native peoples of the Americas are celebrated in this lavish book produced in association with the Smithsonian National Museum of the American Indian. Written by chef Fernando Divina and Marlene Divina, who is of Chippewa heritage, FOODS OF THE AMERICAS presents 140 modern recipes that incorporate a wide array of f...  more »
ISBN-13: 9781580082594
ISBN-10: 1580082599
Publication Date: 9/2004
Pages: 224
Rating:
  • Currently 3.8/5 Stars.
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3.8 stars, based on 2 ratings
Publisher: Ten Speed Press
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 3
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