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Foods of the Maya: A Taste of the Yucatan
Foods of the Maya A Taste of the Yucatan
Author: Nancy Gerlach, Jeffrey Gerlach
Pompano tamales. Shrimp enchiladas. Candied sweet papaya. These are some of the foods whose recipes reside in the pages of Nancy and Jeffrey Gerlach’s Foods of the Maya. The authors have spent years traveling throughout Mexico, familiarizing themselves with the cultures and cuisines of the people they have encountered. They created this coo...  more »
ISBN-13: 9780826328762
ISBN-10: 0826328768
Publication Date: 4/24/2002
Pages: 117
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Publisher: University of New Mexico Press
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 0
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