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The Foolproof Foodservice Selection System : The Complete Manual for Creating a Quality Staff
The Foolproof Foodservice Selection System The Complete Manual for Creating a Quality Staff
Author: Bill Marvin
An organized plan for creating a quality foodservice staff based upon the author's vast experience in managing foodservice operations. Guaranteed to draw qualified workers to your door, decrease your turnover, increase your profits and raise the level of guest satisfaction and repeat business. Contains application forms, job descriptions, letter...  more »
ISBN-13: 9780471574316
ISBN-10: 0471574317
Publication Date: 1/1993
Pages: 352
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Publisher: Wiley
Book Type: Hardcover
Members Wishing: 0
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