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Fresh Ways with Soups and Stews (Healthy Home Cooking)
Fresh Ways with Soups and Stews - Healthy Home Cooking
Author: Time Life Books (Editors)
Offers 117 recipes for soups and stews with reduced levels of sodium, fat, and cholesterol, and using vegetables, seafood, meat, or fruit, as their main ingredients.
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ISBN-13: 9780809458202
ISBN-10: 0809458209
Publication Date: 4/1990
Pages: 144
Rating:
  • Currently 4/5 Stars.
 1
4 stars, based on 1 rating
Publisher: Time Life Education
Book Type: Hardcover
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