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GCSE Design and Technology Food Technology: Revision Guide (Design & Technology Revision)
GCSE Design and Technology Food Technology Revision Guide - Design & Technology Revision
Author: Richard Parsons
This "GCSE D&T Food Technology Revision Guide" covers the core theory content for the GCSE course, from health and safety laws to CADCAM to marketing and so on. The Guide outlines the key areas students need to understand for their exams from the design process to tools, processes and materials, and from industrial applications to legislation an...  more »
ISBN-13: 9781841467900
ISBN-10: 1841467901
Publication Date: 10/14/2002
Pages: 56
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Publisher: Coordination Group Publications Ltd
Book Type: Paperback
Members Wishing: 0
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