3C. BOW-TIE PASTA, UNCOOKED, 2C. BABY SPINACH LEAVES, 1C. KRAFT NATURAL MEDITERRANEAN STYLE CHEESE CRUMBLES, 1C. CHERRY TOMATOES, HALVED, 3/4C. DRAINED CANNED CHICKPEAS(GARBANZO), RINSED, 1/2C. KRAFT GREEK VINAIGRETTE DRESSING. COOK PASTA AS DIRECTED ON PKG. DRAIN, PLACE IN LARGE BOWL. ADD REMAINING INGREDIENTS; MIX LIGHTLY. SERVE IMMEDIATELY OR COVER AND CHILL TILL READY TO SERVE.