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The Good Fat Cookbook
The Good Fat Cookbook
Author: Fran McCullough
Good news. The good fats -- butter, chocolate, eggs, coconut, olive oil, avocado, fish and shellfish, among many other favorites -- are not only delicious, they're good for your brain, heart, immune system, hormones, skin, memory, and emotional well-being. Whatever you think you know about fat, forget it. After two decades of the low-fat diet tr...  more »
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ISBN-13: 9781416569503
ISBN-10: 1416569502
Publication Date: 7/1/2007
Pages: 384
Rating:
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0 stars, based on 0 rating
Publisher: Scribner
Book Type: Hardcover
Members Wishing: 0
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Helpful Score: 1
the first few chapters discuss essential fats in the diet. Then a chapter listing and talking about the individual good fats and how to use them. Then recipes listed by meals and courses. A sampling of recipes: Massaman Curry with Sweet Potatoes and Peanuts; Greek Oyster Avgolemono soup; East Indian Pecans; Greek Lemony Fried Potatoes.
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