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Good Maine Food: Ancient and Modern New England Food & Drink
Good Maine Food Ancient and Modern New England Food Drink
Author: Marjorie Mosser
Old recipes, like old friends, are usually most dependable, observes noted author Kenneth Roberts in his pithy introduction to this classic recipe compendium put together by his niece, Marjorie Mosser, in the 1930s. The long career of this bible of Maine cookery has proved him right. With Robert's outspoken commentaries sprinkled throughout, exc...  more »
ISBN-13: 9780892729111
ISBN-10: 0892729112
Publication Date: 10/16/2010
Pages: 448
Edition: 3rd Edition
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Publisher: Down East Books
Book Type: Hardcover
Members Wishing: 2
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