Title: |
Grandma's Best Creamy Relish Dip * Low fat* |
Dish: |
Dips & Spreads |
Dish Type: |
Dairy |
Cooking Method: |
Frozen |
Diet: |
Low-fat |
Difficulty: |
1 / 10 |
Servings: |
8 |
Prep Time: |
5 minutes |
Cook Time: |
Refrigerate 2 hous |
|
Ingredients
-
1 8 oz - *Fat Free or Low Fat* cream cheese
-
1/4 cup - Zesty Ketchup (Plain works fine)
-
1/4 cup - Sweet Pickle Relish
-
1/4 TEAS - Dried Minced Onion
Directions
This is not really frozen (just refrigerated).
- Soften the cream cheese at room temperature in a medium size mixing bowl. (It should be easy to stir).
- Stir in 1/4 cup of ketchup .
- Add the sweet pickle relish.
- Thoroughly str in the mixed onion, making sure it's mixed well.
- Put into a covered contained. Refrigerate for 1-2 hours.
- Serves 8.
- Serve with crackers or can also be used as a spread on small pieces of sliced rye.
Notes
*This is a really good snack for people watching Fat intake*