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Great American Food
Great American Food
Author: Charlie Palmer, Judith Choate
Charlie Palmer knows what we love to eat. First at his Manhattan classic, Aureole, and now after also cooking for us in Las Vegas, Los Angeles, and the California wine country, Chef Palmer has come to personify the new American cuisine. Now back in print, GREAT AMERICAN FOOD is Charlie Palmer’s collection of seminal recipes along with more ...  more »
ISBN-13: 9781580085267
ISBN-10: 1580085261
Publication Date: 9/2003
Pages: 224
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Publisher: Ten Speed Press
Book Type: Hardcover
Members Wishing: 0
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