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The Great Cooks' Guide to Woks, Steamers and Fire Pots
The Great Cooks' Guide to Woks Steamers and Fire Pots
Author: James Beard
America's leading food authorities share their home-tested recipes and expertise on cooking equipment and techniques.
ISBN-13: 9780394734255
ISBN-10: 0394734254
Publication Date: 9/12/1977
Pages: 56
Edition: 1st ed
Rating:
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Publisher: Random House
Book Type: Paperback
Members Wishing: 0
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