boil water and cook rice while you chop the onion to desired size and saute in a pan till brown

add gr pork to the onions and cook all the way through

add both cans of soup (no water) and mix together with the onion and pork

when rice is done add that to the meat mixture and stir well

pour mixture into a greesed (I use butter) glass baking dish and top with disired amount of cheese and cook in a 350 oven till cheese is melted

I use one can regular cream of chicken and one can cream of herb chicken soup

this is a fast kid friendly dinner