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Search - The Guide to Cookery Courses: Cooking & Wine Schools, Courses & Holidays Throughout the British Isles & Further Afield

The Guide to Cookery Courses: Cooking & Wine Schools, Courses & Holidays Throughout the British Isles & Further Afield
The Guide to Cookery Courses Cooking Wine Schools Courses Holidays Throughout the British Isles Further Afield
Author: Eric Treuille
A detailed guide to cooking and wine courses in the British Isles, as well as shorter courses for the food and wine lover visiting Italy, France, Turkey, and other European and Asian countries.
ISBN-13: 9781902910055
ISBN-10: 1902910052
Publication Date: 8/1/2000
Pages: 210
Edition: 2nd
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Publisher: Metro Publications
Book Type: Paperback
Members Wishing: 0
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