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The Hamburger Cookbook
The Hamburger Cookbook
Author: Ethel Mayer
The Hamburger Cookbook — By Ethel Mayer — 1981 paperback edition with an introduction and 10 chapters — ?If you like hamburger because its easy to prepare, economical and nutritious ? BUT your Family says, — NOT AGAIN!? — ..?the recipes in this book will keep everybody happy. They?re all based on hamburger, but they?re so varied that you can produce...  more »
ISBN: 62402
Pages: 128
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Publisher: Ventura Associates
Book Type: Paperback
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Old favorites and new ideas. A sampling of the recipes: Chick-Pea Hamburger Loaf; Meat Ball Beer Cassarole; Spanish Sloppy Joes; Hamburger Chowder; Dutch Klopse (meatballs); Lamb and eggplant cassarole.


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