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Search - Henrietta Green's New Country Kitchen: The Best Produce, the Best Recipes

Henrietta Green's New Country Kitchen: The Best Produce, the Best Recipes
Henrietta Green's New Country Kitchen The Best Produce the Best Recipes
Author: Henrietta Green
Featuring over 150 recipes, this book is a rediscovery of country cooking at its best - fresh ingredients cooked with methods traditionally evolved to bring out delicious natural flavours. Colour photographs illustrate both the dishes and the countryside from which they come.
ISBN-13: 9781850293668
ISBN-10: 185029366X
Publication Date: 5/28/1992
Pages: 256
Edition: 1st ed
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Publisher: Conran Octopus Ltd
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
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