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Herbs for the Kitchen
Herbs for the Kitchen
Author: Irma Mazza
How many cook books of your acquaintance keep breaking irrepressibly into snatches of Milton or Thackeray or Lewis Carroll,or Ogden Nash on the gastronomic horrors that once passed for salads? How many are generously sprinkled with illustrations from Renaissance herbals? this is the sort of book you will always be picking up at a low ebb of insp...  more »
ISBN-13: 9780316552158
ISBN-10: 0316552151
Publication Date: 3/1980
Pages: 366
Edition: 3rd Rev
Rating:
  • Currently 4/5 Stars.
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4 stars, based on 1 rating
Publisher: Little Brown & Co (P)
Book Type: Paperback
Members Wishing: 0
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 jdauntless avatar reviewed Herbs for the Kitchen on + 112 more book reviews
third edition of the classic, revised.


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