We use the bread machine on dough setting to mix it up, ( placing ingredients in the order given) then remove it from bread machine-kneading it a couple of more times and place in a full size loaf pan covered with clean tea towel to rise
Bake in 315 degree oven for about 30 minutes, place on wire rack to cool
We have also had good results replacing 1 cup of white flour with wheat flour.
As an alternative to a loaf pan, we frequently shape the dough into a long loaf, cover and let rise, and use it to make French toast.
This is our family's favorite bread recipe, we stopped buying store bought bread about a year ago, and make all our own now.
We love this recipe for its simplicity and ease of preparation. Even the kids make bread now!