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Honey
Honey
Author: Jill Norman
Part of a series containing information about traditional and new food, including the revival of forgotten dishes and original recipes from all over the world, this book looks at honey, describes the individual taste of different honeys from around the world and suggests their best use. Other books in the series include "Pasta", "Nuts" and "Ices".
ISBN-13: 9780517115305
ISBN-10: 0517115301
Publication Date: 3/2/1994
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Publisher: Random House Value Publishing
Book Type: Hardcover
Members Wishing: 0
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