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Hors d'Oeuvres
Hors d'Oeuvres
Author: Eric Treuille
Every great party begins with great-tasting appetizers, whether it is an informal gathering of friends and family or an elegant champagne soiree. From spicy cilantro shrimp to eggplant caviar crostini, the authors show you how to prepare more than 250 simple yet sensational canapés, along with menu suggestions for a variety of occasions and...  more »
ISBN-13: 9780756618889
ISBN-10: 0756618886
Publication Date: 4/30/2007
Pages: 168
  • Currently 4.5/5 Stars.

4.5 stars, based on 1 rating
Publisher: DK ADULT
Book Type: Paperback
Members Wishing: 1
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