Skip to main content
PBS logo
 
 

Search - Hot peppers: Cajuns and Capsicum in New Iberia, Louisiana

Hot peppers: Cajuns and Capsicum in New Iberia, Louisiana
Hot peppers Cajuns and Capsicum in New Iberia Louisiana
Author: Richard Schweid
ISBN-13: 9780941445009
ISBN-10: 0941445003
Publication Date: 1987
Pages: 209
Rating:
  ?

0 stars, based on 0 rating
Publisher: New Orleans School of Cooking
Book Type: Paperback
Members Wishing: 0
Reviews: Member | Amazon | Write a Review
We're sorry, our database doesn't have book description information for this item. Check Amazon's database -- you can return to this page by closing the new browser tab/window if you want to obtain the book from PaperBackSwap.
Read All 1 Book Reviews of "Hot peppers Cajuns and Capsicum in New Iberia Louisiana"

Please Log in to Rate these Book Reviews

reviewed Hot peppers: Cajuns and Capsicum in New Iberia, Louisiana on
I haven't read this book, but please note this is NOT a cookbook.