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How to Cook Everything: Simple Recipes for Great Food
How to Cook Everything Simple Recipes for Great Food
Author: Mark Bittman
Great Food Made Simple — Here's the breakthrough one-stop cooking reference for today's generation of cooks! Nationally known cooking authority Mark Bittman shows you how to prepare great food for all occasions using simple techniques, fresh ingredients, and basic kitchen equipment. Just as important, How to Cook Everything takes a relaxed, strai...  more »
ISBN-13: 9780028610108
ISBN-10: 0028610105
Publication Date: 8/14/1998
Pages: 960
Rating:
  • Currently 4.1/5 Stars.
 18

4.1 stars, based on 18 ratings
Publisher: Wiley
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 34
Reviews: Member | Amazon | Write a Review

Top Member Book Reviews

reviewed How to Cook Everything: Simple Recipes for Great Food on + 10 more book reviews
Helpful Score: 2
the title is deceptive, on several occasions I went to look a recipe up and it wasn't there. But don't get me wrong this book is jam packed with cooking ideas and the basics.
rmg321 avatar reviewed How to Cook Everything: Simple Recipes for Great Food on + 159 more book reviews
Helpful Score: 2
Best cookbook on my shelf, most practical and useful all apound.
reviewed How to Cook Everything: Simple Recipes for Great Food on + 40 more book reviews
Helpful Score: 1
If there were more stars available - this book would get every single one! This is the ONLY cookbook you need. Worth its weight in gold - and considering it's one HEAVY book - that says a lot! AWESOME cookbook and resource.
Read All 3 Book Reviews of "How to Cook Everything Simple Recipes for Great Food"


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