Book Reviews of How to Make An American Layer Cake by Editors of Cook's Illustrated Magazine, John Burgoyne, Jack Bishop |PaperBackSwap.com

Book Reviews of How to Make An American Layer Cake

How to Make An American Layer Cake
Author: Editors of Cook's Illustrated Magazine, John Burgoyne, Jack Bishop

ISBN-13: 9780936184173
ISBN-10: 0936184175
Publication Date: 1997
Pages: 94
Rating:

Currently 4.5/5 Stars.

4.5 stars, based on 1 rating

Publisher: Boston Common Press
Book Type: Hardcover
Reviews: Amazon | Write a Review

Book Reviews submitted by our Members...sorted by voted most helpful

bookaddict reviewed How to Make An American Layer Cake on 7/5/2011

Terrific! I made a cake from this book the day I got it in the mail from PBS, and it turned out great - like everything from Cook's. Lovely little book.

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Book Details for "How to Make An American Layer Cake"

Book Reviews of How to Make An American Layer Cake

Book Reviews submitted by our Members...sorted by voted most helpful

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