I am organizing a Teacher Appreciation "Spooky Soups & Chilis" Luncheon for mid-October.  We have 30 crockpots of Soups and Chilis, coming, donated by parents.  Their choice to make whatever they want.  I won't know what's coming until it arrives :-)

I'd like to get donations or purchase toppings for these soups and chilis.  Can anyone help with ideas of toppings?  (We are serving crackers, bread, and cornbread plus I have hot sauce, sour cream, croutons and goldfish donations, so far!)

THX for the ideas!

Kimberly

cheese

onions or green onions

tortilla chips

For chili: shredded cheese, diced avocado, sour cream, chopped cilantro, sliced olives, chopped onions

Other soups: chopped fresh herbs (chives, parsley, basil, dill, cilantro), shredded parmesan cheese, olive oil, fresh ground pepper (just provide a grinder with peppercorns), chow mein noodles (the crunchy kind)

Chili toppings: jalapenos, onion, cheese, corn chips (fritos), diced tomatoes, french onion dip (I've never tried this), plain yogurt.

oh yeah...don't forget those fritos...yummy.

THX everyone.  Great ideas.  I've expanded my toppings list and I think the teachers will be pleased with their choices!

K

Goldfish or Cheese Its would be good too. 

Sherry;

got to here

Carolyn