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The Improved Art of Farriery
The Improved Art of Farriery
Author: James White, James White
Subtitle: Containing a Complete View of the Structure and Economy of the Horse, Directions for Feeding, Grooming, Shoeing,
ISBN-13: 9781150184581
ISBN-10: 1150184582
Publication Date: 12/17/2009
Pages: 316
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Publisher: General Books LLC
Book Type: Paperback
Members Wishing: 0
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