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Jacques Torres' A Year in Chocolate: 80 Recipes for Holidays and Special Occasions
Jacques Torres' A Year in Chocolate 80 Recipes for Holidays and Special Occasions
Author: Jacques Torres, Judith Choate
Let your New Year?s resolution be ?Eat more chocolate.? With Jacques Torres? A Year in Chocolate as your guide, you won?t have any difficulty sticking with it from January right on through December. From the elegant Poached Pears with Chocolate Fondue to serve on New Year?s Day and a festive Būche de Noėl filled with chocolate cream and o...  more »
ISBN-13: 9781584796428
ISBN-10: 1584796421
Publication Date: 11/1/2008
Pages: 200
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Publisher: Stewart, Tabori & Chang
Book Type: Hardcover
Members Wishing: 2
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