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Jams and Marmalades (Country Kitchen Cookbooks)
Jams and Marmalades - Country Kitchen Cookbooks
Author: Barbara Beckett
Published in Australia in 1992, Jams and Marmalades by Barbara Beckett is part of the Country Kitchen series. Beginning with a clear description of jam making in general, Barbara Beckett explains how to choose the fruit, what equipment to use, how to test for the setting point, and how to avoid the bane of jam makers, the failed set.  She e...  more »
ISBN-13: 9781875410668
ISBN-10: 187541066X
Publication Date: 1992
Pages: 48
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Publisher: Weldon Publishing
Book Type: Hardcover
Members Wishing: 0
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