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Jewish Cookery Book
Jewish Cookery Book
Author: Esther Levy
When it was first published in 1871, this book offered practical advice for American-born Jews who did not have the benefit of a good Jewish education. Authentic Jewish cuisine for todayis cook.
ISBN-13: 9781557091093
ISBN-10: 1557091099
Publication Date: 12/12/1988
Pages: 200
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Publisher: Applewood Books(MA)
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
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