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The Joy of Cocktails and Hors D'Oeuvre
The Joy of Cocktails and Hors D'Oeuvre
Author: Bev Bennett, Kin Upton
A cookbook and entertainment guide that features scores of recipes for tasty "finger foods" and cocktails made with wine or stronger spirits. — All the secrets of a successful cocktail party, plus scores of recipes for tempting finger foods, ranging from croissants and chili breadsticks to Tandoori kabobs and gingered sausage....  more »
ISBN-13: 9780812055924
ISBN-10: 0812055926
Publication Date: 9/1984
Pages: 218
Rating:
  • Currently 3.3/5 Stars.
 2
3.3 stars, based on 2 ratings
Publisher: Barrons Educational Series Inc
Book Type: Hardcover
Members Wishing: 0
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