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Joy of Cooking: Main Course Dishes (Joy of Cooking , No 1)
Joy of Cooking Main Course Dishes - Joy of Cooking , No 1
Author: Irma S. Rombauer, Marion Rombauer Becker
These revised and enlarged editions are available for the first time ever in mass-market editions, the Joy of Cooking Vol 1: Main Course Dishes and Joy of Cooking Vol 2: Appetizers, Desserts, and Baked Goods feature hundreds of new recipes and cooking tips as well as enduring favorites. For the beginning cook to the seasoned chef, Joy of Cooking...  more »
ISBN-13: 9780451195142
ISBN-10: 0451195140
Publication Date: 5/1/1998
Pages: 688
Rating:
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5 stars, based on 1 rating
Publisher: Signet Book
Book Type: Mass Market Paperback
Members Wishing: 0
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