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Keeping Your Electric Restaurant Equipment Cooking!
Keeping Your Electric Restaurant Equipment Cooking
Author: Don Walker
Easy to read and use repair manual for Electric restaurant cooking equipment. Over 300 drawings! Designed for repairmen and restaurant owners and managers. Written and drawn by a repairman with over 21 years experience so even the least mechanical person can repair many problems NOW, with out having to call a repairman.
ISBN-13: 9780967352312
ISBN-10: 0967352312
Publication Date: 6/15/1991
Pages: 269
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Publisher: Walker Publishing
Book Type: Paperback
Members Wishing: 0
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