Name: BARBARA D. (TINKER)
Total Recipes: 657
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Favorite Recipes: LIME PINEAPPLE CHEESE
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Ingredients
1-8-OZ. CAN CRUSHED PINEAPPLE, UNDRAINED, 1-3-OZ. BOX LIME JELL-O, 1-LB. COTTAGE CHEESE, 1C. HEAVY CREAM, WHIPPED. HEAT CRUSHED PINEAPPLE TO BOIL. DISSOLVE JELL-O IN HOT PINEAPPLE. COOL, FOLD IN COTTAGE CHEESE AND WHIPPED CREAM. POUR IN SALAD BOWL; CHILL.
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