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La cocina ecuatoriana: recetas tradicionales, vegetarianas y de mariscos
La cocina ecuatoriana recetas tradicionales vegetarianas y de mariscos
Author: Christy Buchanan, Cesar Franco
An easy to use English / Spanish cookbook featuring traditional vegetarian and seafood Latin American cuisine, step-by-step instructions, easy to find ingredients, and original illustrations.
ISBN-13: 9782711837816
ISBN-10: 2711837815
Publication Date: 5/7/1998
Pages: 122
Edition: 1. ed
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Publisher: Docutech
Book Type: Paperback
Members Wishing: 0
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This cookbook has the recipes in English and Spanish.


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