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My Love for Naples: The Food, the History, the Life (Hippocrene Cookbook Library)
My Love for Naples The Food the History the Life - Hippocrene Cookbook Library
Author:
In this lovingly rendered cookbook memoir, Anna Teresa Callen takes readers on a culinary journey to Naples, one of her favorite Italian cities. From antipasti, soups, and pizza, to a host of pasta, fish, meat, and vegetable dishes, this collection of more than 250 recipes covers the cuisine of the Campania region, including its capital, Naples,... more »
Author:
In this lovingly rendered cookbook memoir, Anna Teresa Callen takes readers on a culinary journey to Naples, one of her favorite Italian cities. From antipasti, soups, and pizza, to a host of pasta, fish, meat, and vegetable dishes, this collection of more than 250 recipes covers the cuisine of the Campania region, including its capital, Naples,... more »
ISBN-13: 9780781812054
ISBN-10: 0781812054
Publication Date: 11/12/2007
Pages: 320
Rating: ?
ISBN-10: 0781812054
Publication Date: 11/12/2007
Pages: 320
Rating: ?
0 stars, based on 0 rating
Genres:
- Cookbooks, Food & Wine >> General
- Cookbooks, Food & Wine >> Regional & International >> European >> Italian
- Cookbooks, Food & Wine >> Regional & International >> European >> Mediterranean
