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Made in America: Our Best Chefs Reinvent Comfort Food
Made in America Our Best Chefs Reinvent Comfort Food
Author: Lucy Lean
Made in America: Our Best Chefs Reinvent Comfort Food, features updated classic recipes from the most innovative and remarkable chefs working today. —   — Inspired by turn-of-the-20th century regional American cookbooks, Lucy Lean, former editor of edible LA, has delved through thousands of traditional recipes to define the 100 that best represent...  more »
ISBN-13: 9781599621012
ISBN-10: 1599621010
Publication Date: 10/4/2011
Pages: 288
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Publisher: Welcome Books
Book Type: Hardcover
Members Wishing: 0
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