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The Marinades : Secrets of Great Grilling
The Marinades Secrets of Great Grilling
Author: Melanie Barnard
What's the secret to perfect barbecues? Marinate, marinate, marinate. Unmarinated food is never as tender, juicy and mouthwateringly delicious as food that has been soaked in a subtle sauce before being seared over open coals. In Marinades, grill master Melanie Barnard provides 75 recipes to enhance the flavor of meat, poultry, seafoo...  more »
ISBN-13: 9780060951627
ISBN-10: 0060951621
Publication Date: 4/9/1997
Pages: 176
Rating:
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5 stars, based on 2 ratings
Publisher: Perennial Currents
Book Type: Paperback
Members Wishing: 0
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