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Mastering the Art of French Cooking: v. 1
Mastering the Art of French Cooking v 1
Author: Simone Beck, etc.
Revised edition of the classic cookbook, originally published in 1961.
ISBN-13: 9780304934201
ISBN-10: 0304934208
Pages: 688
Edition: New impression
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Publisher: Littlehampton Book Services Ltd
Book Type: Hardcover
Members Wishing: 16
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