Skip to main content
PBS logo
 
 

Search - Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry

Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry
Mastering Bread The Art and Practice of Handmade Sourdough Yeast Bread and Pastry
Author: Marc Vetri, Claire Kopp McWilliams, David Joachim
ISBN-13: 9781984856982
ISBN-10: 1984856987
Publication Date: 11/10/2020
Pages: 304
Rating:
  ?
0 stars, based on 0 rating
Publisher: Ten Speed Press
Book Type: Hardcover
Members Wishing: 6
Reviews: Amazon | Write a Review
We're sorry, our database doesn't have book description information for this item. Check Amazon's database -- you can return to this page by closing the new browser tab/window if you want to obtain the book from PaperBackSwap.


Genres:


Back to the Top ↑
By using this Web site, you confirm that you have read, understood, and agreed to be bound by the Terms of Use. As an Amazon Associate we earn from qualifying purchases.
US Patent Number 7,877,315 | Copyright © 2004 - 2024 PaperBackSwap.com. All Rights Reserved.