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Matt Braun's Western Cooking
Matt Braun's Western Cooking
Author:
Best-selling novelist Matt Braun brings home the hearty flavors, traditions, and lore of Western cooking in this collection of more than 100 mouth-watering recipes. From Braised Short Ribs, Chuck-Wagon Beans, and Roast Quail to Venison Stew, Stuffed Acorn Squash, and Hotshot Barbecue Sauce, Braun cooks up an authentic Western treat on every page... more »
Author:
Best-selling novelist Matt Braun brings home the hearty flavors, traditions, and lore of Western cooking in this collection of more than 100 mouth-watering recipes. From Braised Short Ribs, Chuck-Wagon Beans, and Roast Quail to Venison Stew, Stuffed Acorn Squash, and Hotshot Barbecue Sauce, Braun cooks up an authentic Western treat on every page... more »
ISBN-13: 9780809246052
ISBN-10: 0809246058
Publication Date: 10/1988
Pages: 185
Rating: ?
ISBN-10: 0809246058
Publication Date: 10/1988
Pages: 185
Rating: ?
0 stars, based on 0 rating
Genres:
- Cookbooks, Food & Wine >> General
- Cookbooks, Food & Wine >> Regional & International >> U.S. Regional >> Western
