Skip to main content
PBS logo
Want fewer ads?

Search - The Meat Cookbook

The Meat Cookbook
The Meat Cookbook
Author: John and Marie Roberson
The Meat on your table is the costliest food you buy. It's one-quarter of the family food budget and usually three-quarters of the meal you serve. The Meat Cookbook informs you on grades of meal; on delux and thrifty cuts; on slow cooking and fast cooking meats. It provides charts of calories, vitamins, a timetable for roasting and broiling a...  more »
ISBN: 51176
Pages: 342
  • Currently 4/5 Stars.

4 stars, based on 1 rating
Publisher: Collier Books
Book Type: Paperback
Members Wishing: 0
Reviews: Write a Review


Want fewer ads?