The Meat Cookbook Author:John and Marie Roberson The Meat on your table is the costliest food you buy. It's one-quarter of the family food budget and usually three-quarters of the meal you serve. The Meat Cookbook informs you on grades of meal; on delux and thrifty cuts; on slow cooking and fast cooking meats. It provides charts of calories, vitamins, a timetable for roasting and broiling a... more »nd much, much more.« less