Name: Sherry D.
Total Recipes: 5
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Favorite Recipes: Mocho Punch
Recipe Author
Details
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Ingredients
- 1 1/2 qt. - water
- 1/2 cup - instant chocolate drink mix
- 1/2 cup - sugar
- 1/4 cup - instant coffee granules
- 1/2 gal. - vanilla ice cream
- 1/2 gal. - chocolate ice cream
- 1 cup - whipped topping, whipped
In large saucepan, bring water to boil. Remove from heat. Add drink mix, sugar, and coffee. Stir until dissolved. Cover and refridgerate for 4 hours or overnight. About 30 minutes before serving, pour into punch bowl. Add ice cream by scoopfuls; stir until partially melted. Garnish with dollops of whipped topping.
Notes
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