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Monsieur Pamplemousse Aloft
Monsieur Pamplemousse Aloft
Author: Michael Bond
The garlic-laden winds of change are blowing through the vineyards of Burgundy. Under threat from the increasing use of pesticides is the helix pomotia: the humble snail, the main ingredient for escargot Bourgignon. — Meanwhile, Monsieur Pamplemousse is lecturing a group of international wine buffs on the fruits of the region, a task which isn...  more »
ISBN-13: 9780449216736
ISBN-10: 044921673X
Publication Date: 8/28/1990
Rating:
  • Currently 3.8/5 Stars.
 3
3.8 stars, based on 3 ratings
Publisher: Fawcett
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 0
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 reviewed Monsieur Pamplemousse Aloft on + 522 more book reviews
Amusing series - with a culinary expert and his dog.
By the author of the Paddington Bear books


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