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Mr. Food: Meat Around the Table
Mr Food Meat Around the Table
Author: Art Ginsburg
More than 125 recipes, for all tastes and occasions, show the way to no-fuss, easily prepared salads, soups, snacks, and entrees using beef, lamb, pork, and veal and are accompanied by tips on buying, storing, and cooking different cuts of meat.
ISBN-13: 9780688144180
ISBN-10: 0688144187
Publication Date: 6/1996
Pages: 204
Rating:
  • Currently 3.2/5 Stars.
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3.2 stars, based on 3 ratings
Publisher: Cookbooks
Book Type: Hardcover
Members Wishing: 0
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