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Search - Muffins Quick Breads (Williams-Sonoma Kitchen Library)

Muffins  Quick Breads (Williams-Sonoma Kitchen Library)
Muffins Quick Breads - Williams-Sonoma Kitchen Library
Author: John Phillip Carrol, John Phillip Carroll
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ISBN-13: 9780783502335
ISBN-10: 0783502338
Publication Date: 5/1993
Pages: 108
  • Currently 3.7/5 Stars.

3.7 stars, based on 7 ratings
Publisher: Time-Life Books
Book Type: Hardcover
Reviews: Member | Amazon | Write a Review
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Read All 1 Book Reviews of "Muffins Quick Breads WilliamsSonoma Kitchen Library"

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hazeleyes avatar reviewed Muffins Quick Breads (Williams-Sonoma Kitchen Library) on + 331 more book reviews
Well reviewed at amazon.

This review is from: Muffins & Quick Breads (Williams-Sonoma Kitchen Library) (Hardcover)
A great little book with about 50 recipes for both sweet and savory muffins & quick breads. Don't expect a tome here, this is a mini cookbook, but still well done. Recipes are clear and easy. I've tried about 15 of them and the results have all been good.
After you make a handful of these recipes, you'll get a good feel for muffin basics & venture out on your own. Muffin inventing has become a favorite past time of mine since I got this book. (My Cherry-Cheese Muffins are pretty darn good!)
The book's Poppyseed Muffin recipe has become a favorite of my friends.

This review is from: Muffins & Quick Breads (Williams-Sonoma Kitchen Library) (Hardcover)
This book has a nice combination of tried-and-true favorites (corn muffins, banana bread) and creative, newer recipes (Buckwheat bread, triple-chocolate muffins). I've tried several and I always get rave reviews. The oatmeal raisin made with buttermilk is a standard at office parties. The recipes are easy and every recipe is pictured in color! I think this book is great additon to any cooks collection.


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