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The New England Cookbook: 350 Recipies from Town and Country, Land and Sea, Hearth and Home
The New England Cookbook 350 Recipies from Town and Country Land and Sea Hearth and Home Author:Brooke Dojny In he New England Cookbook , Brooke Dojny picks up the strands of culinary influence and provides, in 350 recipes and plenteous anecdotes, a portrait of the way New Englanders cook today.