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New England Epicure : Reading Between The Recipes
New England Epicure Reading Between The Recipes
Author: Leslie Land
Most of the material in this book comes from the author's Good Food column. A few pieces or parts thereof are from the author's writing in other publications: Maine Times, Cuisine, Yankee magazine, and The New York Times. — Recipes range from traditional Down East favorites to classics cooked w...  more »
ISBN-13: 9780440500780
ISBN-10: 0440500788
Publication Date: 10/1/1988
Pages: 366
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Publisher: Dell
Book Type: Paperback
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