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The New Penguin Cookery Book
The New Penguin Cookery Book
Author: Jill Norman
The authoritative book for those who want to cook and eat real food, The New Penguin Cookery Book is a perfect guide for beginners and an essential reference for the more experienced cook. It explains the basic methods of preparing food and then applies these in recipes of many different origins.
ISBN-13: 9780140276558
ISBN-10: 0140276556
Publication Date: 12/28/2005
Pages: 576
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Publisher: Penguin Global
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 0
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