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The New York Times Guide to Restaurants in New York City 2001 (New York Times Guide to Restaurants in New York City, 2001)
The New York Times Guide to Restaurants in New York City 2001 - New York Times Guide to Restaurants in New York City, 2001 Author:William Grimes, Eric Asimov, Ruth Reichl, Wiliam Grimes This is the most authoritative guide to eating well in New York at every price range, featuring hundreds of reviews by New York's most respected writers and featuring the New York Times' star-rating system. Signature dishes for all major New York restaurants are featured, along with the best inexpensive restaurants in every neighborhood. Ethnic ... more »dining and choice restaurants noted for their wine lists are also covered.« less