1-QT OYSTERS, 3 SLEEVES SALTINE CRACKERS, 1/2C.CELERY,1/2C.ONION, 1-QT. OR LESS OF STOCK, 1TSP.SAGE, 1/2TSP.PEPPER. DICE CELERY AND ONION FINELY, COOK VEGETABLES IN ALITTLE STOCK, BREAK UP CRACKERS, MIX ALL INGREDIENTS TOGETHER IN A LARGE BOWL.POUR IN A LARGE CASSEROLE DISH ABOUT 9X13. BAKE AT 350 FOR ABOUT 30-40 MINS.