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Pasta & Pizza for Beginners (Cooking School)
Pasta Pizza for Beginners - Cooking School
Author: Fiona Watt, Kim Lane (Illustrator), Howard Allman (Photographer)
A collection of twenty-three pasta and pizza recipes for beginning cooks.
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ISBN-13: 9780746028087
ISBN-10: 0746028083
Publication Date: 1/1998
Pages: 48
Reading Level: Ages 9-12
Rating:
  • Currently 5/5 Stars.
 4
5 stars, based on 4 ratings
Publisher: Educational Development Corporation
Book Type: Paperback
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 justreadingabook avatar reviewed Pasta & Pizza for Beginners (Cooking School) on + 1712 more book reviews
Great easy to follow recipes for kids and grownups too. Give concise information and history on the subject. Illustrations are good and go with what is being written.


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