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Patisserie of Vienna
Patisserie of Vienna
Author: Bacon
Recipes range from quick and easy unbaked confections to elaborate classics. A general introduction describes the patisserie of Vienna, with detailed notes on special equipment and ingredients. 36 pages of color photos.
ISBN-13: 9789990259001
ISBN-10: 9990259003
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Publisher: Smithmark Pub
Book Type: Hardcover
Members Wishing: 0
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